
Nestled within Meera Tower, Al Habtoor City, Sirali Dubai brings upscale Turkish fine dining to Dubai with bold presentation and authentic taste. It’s become a go-to destination for Turkish food lovers, combining vibrant décor with top-notch ingredients and culinary theatre.
Interiors blend Ottoman-inspired art, hanging greenery, and jewel-toned seating, creating an elegant yet cozy environment. A glass-fronted butcher’s kitchen adds theatrical flair.
Ideal for everything from bright, brunch-style lunches with terrace views to lively, music-filled evenings. Service is consistently praised for being attentive and warm.
Mezze & Starters: Don’t miss the hot hummus with pastrami, smoky aubergine muttabal, and “sultan dip”—served with daily-fresh simit and artisanal butter.
Signature Kebabs: The famed rolled Adana kebab (AD 192) topped with yoghurt and butter sauce is a must-try, along with the pistachio kebab and Chef’s Tray (vegetable‑topped lamb).
Manti: Turkish dumplings served tableside with hot butter—requires advance ordering but highly recommended.
Desserts: Signature treats include Kunafa, Mud of Heaven (clotted cream and pistachio dessert), and seasonal delights like the pumpkin‑tahini pastry topped with kaymak and pistachio.
Drinks: A curated selection of Turkish wines, house cocktails (e.g. Cosmonat and Sultan), Raki, plus mocktails and herbal teas feature prominently.



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