
COYA Abu Dhabi is a vibrant Peruvian restaurant located within the Four Seasons Hotel at The Galleria on Al Maryah Island. Renowned for its fusion of traditional Peruvian flavors with Japanese, Chinese, and Spanish influences, COYA offers a dynamic dining experience complemented by live music and a lively atmosphere.
COYA’s menu showcases a variety of dishes that blend Peruvian cuisine with international influences. Signature items include:
Ceviche Selection: A variety of fresh seafood marinated in citrus juices.
Chilean Sea Bass Rice Iron Pot: A popular dish featuring sea bass cooked with rice in an iron pot.
Anticuchos: Grilled skewers, a traditional Peruvian street food.
Pisco Cocktails: A range of cocktails made with Peruvian pisco, offering a taste of traditional flavors.







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