BBQ kabab, also known as barbecue kebab, is a popular dish made by marinating and grilling small pieces of meat on skewers. After marinating the meat for a few hours or overnight, the skewers are prepared by threading the marinated meat pieces onto them. The skewers are then grilled over high heat, either on a barbecue grill, in an oven, or on a stovetop grill pan, until the meat is cooked through and has a delicious charred exterior.

BBQ kababs are often served with accompaniments such as rice, flatbreads (like naan or pita), salad, or various sauces and chutneys. They are enjoyed as a main course or as part of a larger meal, and they are particularly popular at outdoor gatherings, picnics, and barbecues.